In a position in half-hour or much less, those kohlrabi fritters are ideal for a snappy and scrumptious weeknight dinner. Filled with grated veggies like kohlrabi, zucchini, and carrot, those crispy fritters are crowned off with a lemony herb yogurt sauce.

Why I Love this Recipe

Fritters are an effective way to make use of up veggies which can be nearly on their means out.

You’ll be able to grate nearly any veggie aggregate, combine it with some spices, egg, and flour and fry the ones young children up like there’s no the next day to come. Simple peasy.

Fritters additionally grow to be the veggies. Complete disclosure, I’m no longer the most important zucchini fan. I do know, veggie blasphemy.

However I’ve found out that if I grate zucchini and throw it into fritters or tacos or sauce, I completely dig it. Downside solved.

If there’s a veggie that you simply’re no longer over the moon for, take a look at grating it right into a fritter and notice what you assume!

I really like that this recipe is completely customizable – you’ll intention for roughly 1.5 lbs of veggies (no longer together with the onion) or 7.5 cups grated veggies (earlier than squeezing out the water), use two eggs and 1/2 cup flour. Upload your spices and/or herbs of selection and voila! You’ve were given your fritter batter.

When you’ve got a CSA (neighborhood supported agriculture) field this summer time or common your native farmer’s marketplace, you’ll undoubtedly need to check out those fritters!

Elements You’ll Want

Notes on Elements

kohlrabi: appears and tastes like a turnip nevertheless it’s a little bit sweeter and milder in taste. Kohlrabi hails from the brassica circle of relatives, which is understood for its chronic-disease preventing antioxidants. It’s an superb supply of nutrition B6 and nutrition C (accommodates extra nutrition C than orange juice!) and is a great supply of fiber.

zucchini: fairly candy and delicate in taste. Very good supply of nutrition C and B6.

carrot: provides a pop of colour to the fritters. You’ll be able to grate them with a field grater or the use of a meals processor

onion: provides fragrant taste 

parsley: brightens taste and provides steadiness 

egg: is helping to bind the substances 

flour: thickens the fritters and contributes to crispiness 

garlic powder: additionally provides a punch of taste 

salt and pepper: crucial taste enhancers 

Apparatus You’ll Want (associate hyperlinks – if you’re making a purchase order I obtain a small fee)

cast-iron pan

The way to Make Kohlrabi Fritters

1. Mix the veggies. Upload grated kohlrabi, zucchini, carrots and onion to cheese fabric and wring out any extra water. Switch to a medium blending bowl.
2. Upload spices and binding substances. Combine within the egg, flour, garlic powder, parsely, salt and pepper. 
3. Shape and grill fritters. Upload olive oil to a cast-iron skillet (or a typical frying pan is OK) over medium-low warmth. Drop fritters into the pan and flatten out with a spatula. Prepare dinner till golden-brown and crispy, about 3-4 mins on each and every aspect.
4. Switch cooked fritters to a paper towel to take in some oil.
5. Serve fritters! Serve sizzling (whilst they’re great and crispy!) with herb yogurt sauce. 

Knowledgeable Pointers

1. It’s so vital to make sure to’re wringing out all of the extra water and moisture out of the veggies; in a different way you’ll finally end up with fritters that brown briefly and are undercooked within the heart. To lend a hand with this, you’ll salt your veggies in a colander and allow them to take a seat for 10 mins earlier than wringing them out with a cheese fabric. I additionally discovered that the use of a citrus squeezer helped to wring out a large number of extra water.
2. For an enormous time saver, use a meals processor with a grater attachment to grate your veggies as an alternative of the use of a hand grater.
3. To customise the fritters in line with no matter veggies you might have available, use this formulation: 1.5 lbs (or 7.5 cups grated) veggies + 2 eggs + 1/2 cup flour + spices and herbs of selection!

Recipe FAQs

How do you get fritters to stay in combination?

Get the skillet sizzling. A sizzling skillet will get started cooking the fritters once they hit the pan. This is helping create that crispy texture which provides the fritters a delightful style whilst serving to to carry them in combination. You’ll additionally want to use a binder like eggs + flour. 

Why are my fritters falling aside?

In case your fritters are falling aside, it’s most probably for the reason that batter didn’t have sufficient binding substances or the fritters are sticking to the skillet since you wanted extra oil.

The most typical explanation why is that there was once an excessive amount of moisture within the veggies – make sure to totally dry out the veggies via wringing them out in a cheese fabric earlier than making ready the batter so the binding brokers can grasp the fritters in combination.

For those who don’t have a cheese fabric, upload veggies to a strainer and sprinkle with salt and let take a seat for 10 mins after which wring out extra liquid with arms.

What are other ways to devour kohlrabi?

There’s quite a bit you’ll do within the kitchen with kohlrabi! Thinly slice and devour it uncooked with a yogurt dip, shred it right into a slaw or salad, roast it within the oven, sauté it (you’ll sauté the leaves too!), puree it right into a soup, or shred it into fritters!

Is kohlrabi excellent on your intestine?

Kohlrabi is full of vitamins which can be related to quite a lot of well being advantages. It’s wealthy in each soluble and insoluble fiber which lend a hand improve digestive processes and handle wholesome intestine micro organism.

Garage and Preparation

Zucchini kohlrabi carrot fritter leftovers will also be saved in an hermetic container within the fridge for as much as 3-4 days or within the freezer for as much as 3 months.

To reheat, upload fritters to a pan over medium-low warmth and prepare dinner till crispy, about 3-4 mins in keeping with aspect. To reheat from frozen, allow them to defrost in a single day within the fridge earlier than reheating.

Recipes that Pair Neatly

Caprese Pasta Salad with Pesto

Summer time Peach Corn Salad

Roasted Potato Salad with Egg and Herb French dressing 

6 Factor Corn and Tomato Salad

Air Fryer Complete Hen

Air Fryer Salmon

For extra veggie inspiration, take a look at my different recipes beneath! 

Kohlrabi Fries (Baked or Air Fryer)

Air Fryer Zucchini Chips

Grilled Summer time Greens with Romesco Sauce

Speedy Pot Asparagus

Vegan Chickpea Burgers

For those who like this recipe, please make sure to remark and provides it a 5 superstar ranking beneath. If you’re making it, proportion it on Instagram and tag me @karalydonrd and I’ll re-share it with my fans! If you wish to save this recipe for later, make sure to pin it on Pinterest!

Don’t ever omit a recipe! Signal as much as obtain my per thirty days publication with a round-up of recipes from the former month and get my FREE information while you enroll: Rediscover the Pleasure in Consuming: 5 Easy Steps to Forestall Stressing Over Meals + Experience Each and every Chunk

This recipe was once retested, reshot and made over to convey you probably the most scrumptious (and maximum stunning) dish! The unique put up was once printed August 2016.

Print