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Creamy Crock Pot Rooster Pot Pie is the easiest pick-me-up. With mushy rooster, a lot of veggies, and simple shortcut biscuit topping, it’s the easiest no-fuss recipe for busy weeknights.
In any season, convenience meals favorites like Crockpot Rooster and Dumplings, Creamy Rooster Noodle Soup, and Rooster Pot Pie are convenience meals that talk to my soul.
Through the years, I’ve fine-tuned a couple of tips to loosen up my favourite comfortable recipes so I will revel in them on repeat throughout the year with out sacrificing any in their signature, hug-you-from-the-inside taste.
This straightforward crock pot rooster pot pie with biscuits is one among my favorites.
It has the similar convenience issue of a vintage rooster pot pie, mixed with the benefit of the gradual cooker.
5 Superstar Overview
“Easy & scrumptious! I used to be shocked how wealthy it tasted for being “more healthy!” The whole thing used to be easy and simple to observe.”
— Colleen —
Why You’ll Love Crock Pot Rooster Pot Pie
Loosely in response to my favourite pot pies like Turkey Pot Pie and Rooster and Biscuits, this recipe has the entire qualities had to be the BEST crock pot rooster pot pie.
- Low Fuss. Minimum reducing because of a mixture of recent AND frozen veggies. The recent greens give the pot pie a from-scratch taste, and the frozen prevent time reducing.
- Time-saving. Skip the roux. As an alternative, I go for a mix of cornstarch, butter, and milk to thicken the whole lot proper within the gradual cooker. (I exploit a identical trick for this Speedy Pot Rooster and Dumplings.)
- Wholesome. No cream or canned soups right here! This recipe cuts down fats and energy through the use of simply sufficient butter and milk to make the sauce wealthy and creamy.
Able to stroll into the kitchen and discover a comforting meal looking ahead to you within the gradual cooker?
Let’s make crock pot rooster pot pie!
Easy methods to Make Crock Pot Rooster Pot Pie
Recent elements meet freezer staples on this easy rooster pot pie recipe that tastes like anything else however a shortcut.
The Elements
- Rooster Breasts. Juicy rooster breasts keep completely mushy when slow-cooked within the creamy sauce. As a result of their gentle style, they’re the best vessel for the entire different daring flavors on this dish. Plus, they’re low in energy and prime in protein. When you like, you’ll use rooster thighs (like I do in Sluggish Cooker Rooster Cacciatore).
- Onion + Celery. Create a easy mirepoix, the core base for a pot pie filling.
TIP!
Don’t skip sautéing the veggies. Whilst I admire a excellent dump-and-go crock pot recipe up to the following individual, giving the recent veggies a snappy sauté complements this recipe’s general intensity of taste. It’s value the additional grimy dish. I promise!
- Seasonings. Vintage poultry herbs (thyme and sage).
- Butter + Milk + Cornstarch. As an alternative of a extra advanced roux with flour, I used a mix of butter, milk, and cornstarch to thicken the pot pie filling without delay within the gradual cooker.
- Frozen Veggies. Without equal simple and speedy addition. Select your favourite aggregate, and toss them in! I stay it easy with peas and carrots. Frozen inexperienced beans or corn would even be great choices.
- Mushrooms. You probably have no longer made a crock pot rooster pot pie with mushrooms earlier than, you’re lacking out. They offer an intense, savory taste to the dish.
- Biscuits. For a normal, comfortable pot pie taste, peak your dish with golden, fluffy biscuits. For a 100% from-scratch revel in make my Simple Drop Biscuits. If you need a shortcut, then again, store-bought refrigerated biscuits paintings smartly. See the field underneath for extra topping concepts.
What to Most sensible a Rooster Pot Pie With
We like this recipe with the biscuits, nevertheless it’s no longer the one technique to revel in it! Listed here are a couple of extra amusing concepts:
- Egg Noodles. For a twist impressed through this Rooster Stroganoff, serve this crock pot rooster pot pie with egg noodles. Disregard the biscuits, then scoop the filling excessive of the cooked noodles as an alternative.
- Pie Crust. When you favor, you’ll switch the biscuits for pie crust (hi, Darn Excellent Complete Wheat Pie Crust). Roll out the pie crust, lower it into shapes with cookie cutters or biscuit cutters, then evenly brush it with an egg wash. Bake on a parchment-lined baking sheet at 350 levels F for 8 to ten mins till golden and crisp.
- Puff Pastry. You’ll be able to additionally check out swapping the biscuits for puff pastry. Roll out a sheet of thawed frozen puff pastry, and lower it into your required shapes. Brush every piece evenly with an egg wash. Bake on a parchment-lined baking sheet at 400 levels F simply till you notice they’re overrated and evenly browned, about 10 to fifteen mins, relying upon how massive you narrow them.
- Bisquick. If you wish to make crockpot rooster pot pie with Bisquick biscuits, the ones definitely paintings right here.
The Instructions
- Upload the rooster breasts to the gradual cooker. Sauté the recent greens with the herbs, and switch the combination to the gradual cooker.
- Pour within the broth, duvet, and cook dinner till the rooster reaches an interior temperature of 165 levels F, about 2 hours on prime or 3 to 4 hours on low. Take away rooster and chop or shred.
- Warmth the milk and butter till melted, then whisk within the cornstarch. Pour the combination into the gradual cooker. Go back the rooster to the gradual cooker, duvet, and cook dinner on prime till thickened. Stir within the frozen greens, and let cook dinner till warmed.
- Whilst the pot pie finishes, get ready your biscuits or different desired topping. Serve scorching with desired toppings, and ENJOY!
Garage Guidelines
- To Retailer. To shop rooster pot pie, position the filling an hermetic garage container within the fridge for as much as 4 days. Retailer the biscuits at room temperature.
- To Reheat. Gently reheat the leftover filling in a baking dish within the oven at 350 levels F till warmed via, topping with recent biscuits. You’ll be able to additionally rewarm this dish on this microwave.
- To Freeze. Position leftover pot pie filling in an hermetic freezer-safe garage container within the freezer for as much as 3 months.
Meal Prep Tip
Chop your whole greens as much as 3 days upfront, and shop them within the fridge. You’ll be able to saute the onion and celery aggregate as much as 1 day upfront, storing it within the fridge.
What to Serve with Crock Pot Rooster Pot Pie
Whilst it is a scrumptious all-in-one meal, listed below are a couple of concepts for what it’s good to serve with it:
You may well be uninterested in chilly climate (I do know I’m), however you’ll by no means ever tire of crock pot rooster pot pie.
When you do this recipe, please take a second to let me understand how it is going! Your feedback and celebrity rankings are so essential.
Continuously Requested Questions
Positive! You’ll be able to switch the milk and butter on your favourite dairy loose possible choices.
Sure! If you’re making the recipe with out the biscuits, this recipe is totally gluten loose. Serve as an alternative along with your favourite gluten loose biscuits, rolls, or bread.
I’ve no longer attempted thickening this crock pot rooster pot pie with out cornstarch earlier than, so it could be an experiment. I think it may paintings, although. If you make a decision to offer it a check out, let me understand how it is going.
I don’t suggest the use of leftover cooked rooster on this recipe since it could most probably turn into soft and overcooked within the gradual cooker. You probably have leftover rooster you need to make use of up, do this Rooster Enchilada Skillet.
FOR THE POT PIE:
- 1 1/4 kilos boneless skinless rooster breasts
- 1 tablespoon further virgin olive oil
- 1 small yellow onion chopped
- 10 oz. sliced cremini mushrooms non-compulsory
- 3 stalks celery chopped
- 1 ½ teaspoons garlic powder
- 1 teaspoon kosher salt divided
- 1/2 teaspoon black pepper divided
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dry rubbed sage
- 1/2 cup low sodium rooster broth
- 2/3 cup milk any type you prefer; I used skim
- 2 tablespoons melted unsalted butter
- 1/4 cup cornstarch
- 1 12-ounce bag frozen combined greens
FOR THE TOPPERS
- 6 Simple Drop Biscuits or refrigerated homestyle biscuits or your favourite biscuit recipe; puff pastry lower into rounds or pie crust lower into rounds (see weblog submit for concepts)
- Chopped recent parsley or thyme non-compulsory
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Organize the rooster breasts in one layer within the backside of a 5-quart or better crock pot. Sprinkle with 1/4 teaspoon salt and ¼ teaspoon black pepper.
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In a big skillet or Dutch oven, warmth the oil over medium. Upload the onion, mushrooms, celery, garlic powder, last 3/4 teaspoon salt, and 1/4 teaspoon pepper. Sauté till the onions melt and the mushrooms start to brown, about 6 to eight mins. Stir within the thyme and sage. Switch to the gradual cooker.
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Upload the broth. Quilt and cook dinner till rooster is cooked via and reaches 165° on an instant-read thermometer, 1 1/2 to two 1/2 hours on prime or 3 to 4 hours on low (the time will range in response to your crock pot; test slightly early to keep away from overcooking if yours has a tendency to run scorching; if it’s slightly slower, don’t be afraid so as to add extra time if the rooster isn’t achieved).
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Take away rooster from the gradual cooker. Chop or shred and put aside.
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Position the milk and butter in a big, microwave-safe liquid measuring cup or blending bowl. Warmth within the microwave till the butter melts (you’ll additionally warmth the milk and butter in a medium saucepan at the range). Whisk within the cornstarch, then pour the liquid into the gradual cooker.
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Stir within the rooster. Quilt and cook dinner on prime for an extra half-hour to thicken. Stir within the frozen greens (no wish to thaw them first). Quilt and cook dinner for 10 further mins to heat via. Style and modify the seasoning as desired. I added a pinch extra black pepper.
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Whilst the pot pie finishes cooking, preheat the oven and bake the biscuits in step with the instructions (see weblog submit for pointers to make use of puff pastry or pie crust).
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To serve, spoon the filling into serving bowls. Most sensible with a scorching biscuit and chopped parsley or thyme as desired. Revel in right away.
- TO STORE: To shop rooster pot pie, position the filling an hermetic garage container within the fridge for as much as 4 days. Retailer the biscuits at room temperature.
- TO REHEAT: Gently reheat the leftover filling in a baking dish within the oven at 350 levels F till warmed via, topping with recent biscuits. You’ll be able to additionally rewarm this dish on this microwave.
- TO FREEZE: Position leftover pot pie filling in an hermetic freezer-safe garage container within the freezer for as much as 3 months.
- TO MAKE AHEAD: Chop your whole greens as much as 3 days upfront, and shop them within the fridge. You’ll be able to saute the onion and celery aggregate as much as 1 day upfront, storing it within the fridge.
Serving: 1(of 6); about 1 heaping cup, with out biscuitEnergy: 255kcalCarbohydrates: 19gProtein: 25gFats: 9gSaturated Fats: 3gLdl cholesterol: 71mgPotassium: 829mgFiber: 3gSugar: 3gDiet A: 3169IUDiet C: 9mgCalcium: 73mgIron: 1mg
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