Those simple, scrumptious, high-protein Cottage Cheese Lasagna Roll Ups are vegetarian and highest weeknight dinners.

Lasagna Roll Ups With Cottage Cheese

I swapped out ricotta for cottage cheese in those tacky lasagna roll ups, and nobody in my circle of relatives spotted a factor! In truth my daughter in reality appreciated it higher! Cottage cheese has a identical creamy texture to ricotta cheese, so it may be used rather than ricotta in lots of dishes with out sacrificing texture or taste. In comparison to ricotta, it’s normally decrease in energy and fats and better in protein, which is able to lend a hand stay you feeling complete and glad for an extended time. This vegetarian recipe is highest for individuals who love lasagna however desire a lighter and more healthy model. In the event you love those, listed here are extra vegetarian lasagna roll up recipes to take a look at: Spinach Lasagna Roll Ups, Mushroom Kale Lasagna Rolls, and Zucchini Lasagna Roll Ups.

This simple lasagna recipe with cottage cheese is highest for weeknight dinners. It’s additionally vegetarian, will also be made gluten-free and simple to make forward.

Lasagna Roll Up Components

• Marinara Sauce: Use jarred or home made marinara.
• Noodles: You’ll want 8 raw lasagna noodles – gluten-free or wheat will paintings too.
• Cottage Cheese: I really like Just right Tradition’s 2% cottage cheese.
• Parmesan: Grate 1/2 cup of parmesan cheese.
• Herbs: Chop recent parsley for the filling. Dried will paintings too, or change it for basil. You’ll additionally need some for garnishing.
• Pesto: Two tablespoons of pesto give a boost to the flavour whilst simplest the usage of one element.
• Egg: One egg binds the cheese filling. When you have an egg hypersensitivity you’ll put out of your mind, even though it is going to be just a little runnier however nonetheless delish!
• Salt and Pepper for seasoning the cheese aggregate and further salt for the pasta water
• Mozzarella: Best each and every lasagna roll with shredded mozzarella.

Methods to Make Cottage Cheese Lasagna Roll Ups

• Prep: Preheat the oven to 350°F. Ladle a cup of sauce at the backside of a 9” x 12” oval baking dish.
• Pasta: Convey a big pot of salted water to a boil, cook dinner the noodles in step with bundle instructions, and drain.
• Cheese Aggregate: Mix the cottage cheese, parmesan, parsley, pesto, egg, salt, and pepper in a bowl.
• Roll Up the Lasagna: Position a work of wax paper at the counter and lay out the noodles (Make sure that they’re dry). Unfold a 3rd cup of the cheese aggregate over the noodle. Roll it in moderation and position seam-side down within the baking dish. Repeat the method with the opposite noodles.

• Bake: Ladle the remainder sauce over the noodles and best each and every with a tablespoon of mozzarella. Duvet the dish with foil, being cautious to not let it contact the cheese, and bake it for 40 mins.

What to Serve with Lasagna Roll Ups

Those wholesome cottage cheese lasagna roll ups can be nice with an Italian aspect salad and garlic knots. Or serve it with broccolini, parmesan inexperienced beans, or wilted spinach.

Methods to Meal Prep Lasagna Roll Ups

Those simple lasagna roll ups are incredible for meal prep and freezing.

1. Meal Prep: Collect the rolls, duvet the baking dish, and refrigerate in a single day. Bake the dish tomorrow as recommended.
2. Freeze Unbaked: You’ll be able to freeze all of the dish unbaked for as much as 3 months. Thaw it within the fridge after which bake in step with the instructions.
3. Leftovers: Cooked lasagna roll ups will last as long as 4 days within the refrigerator or as much as 3 months within the freezer. Reheat within the microwave or oven till heat.

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