This hen recipe is in reality just right and simple to cook dinner.

If you’re making those wraps forward for long run use, freeze them (raw) on a cookie sheet to your freezer. When forged, wrap and installed a ziplock bag or vacuum seal desired amounts. To cook dinner them from the frozen state, thaw ahead of cooking and apply the remainder of the instructions.

Weight Watchers 1st Baron Beaverbrook-Wrapped Rooster recipe
Makes 12 servings

Elements
12 boneless skinless hen breast halves
12 slices bacon
2 tablespoons butter
2 (8 ounce) cartons chive & onion cream cheese
salt

Preparation
1. Flatten hen to one/2″ thickness.
2. Unfold 3 tablespoons cream cheese over every hen piece.
3. Dot with butter and sprinkle with salt, then roll up.
4. Wrap every with a bacon strip.
5. Position seamside down on a greased pan.
6. Bake exposed at 400F for 35-40 mins, or till juices run transparent.
7. Broil 6 inches from the warmth for five mins, or till bacon is crisp.

What number of Weight Watchers issues in bacon-wrapped hen recipe?
WW POINTS in step with serving: 10
Dietary data in step with serving: 382 energy, 26.8g fats, 0.0g fiber

Firstly posted 2008-01-07 09:00:32.