It is a scrumptious soup recipe that’s truly fast to arrange.

You’ll love the additional refined kick from the pepper and scorching sauce!

Weight Watchers Creamy Hen and Mushroom Soup recipe
Makes 12 servings

Components
1/2 lb mushrooms, chopped
2 1/2 cups cubed cooked rooster
1/4 cup onions, chopped
1/4 cup celery, chopped
1/4 cup carrots, chopped
5 1/2 cups rooster broth
1/4 cup butter
3 cups half-and-half
1/2 cup all-purpose flour
1 teaspoon pepper
1/2 teaspoon white pepper
1/4 teaspoon dried thyme
1 pinch dried tarragon
1/2 teaspoon scorching pepper sauce
1 tablespoon minced parsley
1 1/2 teaspoons lemon juice
1/2 teaspoon salt

Preparation
1. In a big bowl, saute mushrooms, onion, celery, and carrot in butter till delicate.
2. Stir in flour till combined. Upload broth and seasonings, combine smartly.
3. Deliver to a boil, scale back warmth; simmer exposed for 10 mins.
4. Stir in cream, rooster, parsley, lemon juice and salt. Warmth 5 extra mins on low warmth.

What number of Weight Watchers issues in creamy rooster and mushroom soup recipe?
WW POINTS according to serving: 5
Dietary data according to serving: 205 energy, 13.5g fats, 0.6g fiber

At the start posted 2008-01-13 09:06:04.